Category Archives: Food

Plant sale

Hi everyone: I am having such great luck with the new green house we built that I need to have a plant sale! Continue reading

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A bird in the hand… Will bite the crap out of you if given a chance!

I love fishing on the Marin Rod and Gun Club pier. I know that once the door closes behind me I will be by myself with Mother Nature and my thoughts. Last Sunday I was fishing with my friend Kate and between the two of us we caught 35 Jack Smelt. Continue reading

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The Sea bass are biting and so am I! Salt crusted whole sea bass recipie by Master Scott

After battling Vegan’s all day on the internet I felt like I needed to kill something and we are fresh out of rabbits and I don’t feel like cleaning a chicken. Continue reading

Posted in Backyard Gardening, backyard slaughtering, Butchering, Cooking, Entertainment, Food, Foraging, Herbs, Landscaping, Pets, Rabbits, Recipe | Tagged , , , , , | 6 Comments

What a properly butchered Vegan should look like

I think this guy has a crush on me! He did two blog posts on me in two days! I don’t know if I should be flattered or load a gun??? The more I learn about him the more I just plain feel sorry for him. He is truly confused and conflicted. Continue reading

Posted in Backyard Gardening, Butchering, Chickens, Cooking, Entertainment, Farming, Food, Pets, Rabbits, Turkeys | 4 Comments

What a properly butchered rabbit should look like.

I finally got my brother Scotty to help me butcher and cook a male rabbit with a nasty disposition. No home for Mr. Scratchy. Continue reading

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A hang over and a heap of onions!

Kate always the fabulous artist made this bouquet from the onion flowers. It is in the hallway because even though it is pretty it reeks! Continue reading

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Grilled sardines. Fresh sardines are nothing like what you find in the can.

Fresh sardines are nothing like what you find in the can. When prepared with some care, sardines are an incredibly tasty treat. If you do nothing else but grill them and douse them with lemon juice, you’re in for an amazing dish. Continue reading

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Porterhouse perfection with a tasty salad

Porterhouse steak can be a challenge to cook. The filet side cooks faster than the strip side, so care must be taken when cooking this delicious and usually more expensive steak. The difference between a T-bone and a Porterhouse? Continue reading

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“Quite frankly, I could use a good ass kicking.”

My mom, dad, aunt and a select group of friends come over almost every weekend to play Texas hold-em poker and eat a gourmet meal prepared by Scott. Last night we were tired and hadn’t got shopping for dinner, but my mom loves to play poker.

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Sushi platter and cold spinach salad

Some of these ingredients may seem a little strange for a Japanese-style spinach salad (peanut butter; sour cream), but everything comes together very nicely Continue reading

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